I forget what I had for lunch the second day of the Kelowna Dragon Boat Festival, but I do remember dinner.  Dinner the day before was really good…!

We planned to go to Olive Garden but were thwarted by an hour wait for our group of 15. Hungry and not wanting to come home late, we walked over to Montana’s Cookhouse. We were enticed by promises of all you can eat ribs…unfortunately that’s for Wednesdays only. Actually, I can’t find it on their site but on location they have it on the little menu things on the tables.

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All of their ribs are grilled with your choice of sauce, Texas Bold, Apple Butter or Honey Garlic. Since we weren’t sure of what they tasted like, the waitress brought out a small plate with the three sauces for us to sample. I believe it was Tri that described Apple Butter as “a buttery apple flavor“….HAHAHA.