Oh Kedah House, I see this restaurant everyday since I live near it, but I’ve never tried. Not sure why, just never bothered to. So a couple weeks ago after the VDL Captains meeting, my mom asked if I wanted to go eat.
Now the meeting was a Saturday and thus the weekend. I was a little hesitant because I just had lunch at the meeting and Kedah house is a $9.99 buffet on weekends only! It felt like a waste to go for a buffet as I had already ate…
For $10 bucks, it’s hard to gauge how good or how much food there will be. I remembered reading about the restaurants offerings but not the buffet from Chowtimes.
I will be honest, I do not know much about Malaysian food..so bear with me.
Beef Rendang, peanut sauce with egg/tofu/cucumber, bean sprouts, and sambal egg.
Their peanut sauce was so good, I wanted to drown my plate with it.
Sambal fried egg. Mmmmm…..I like.
I love bean sprouts, and especially the way they prepare them here. They’re cooked, but still have a bit of crunchiness to them. I’m the person that will ask for more bean sprouts when I order pho, and I love nibbling on them while waiting.
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